We offer grind sizes tailored for various brewing methods—South Indian filter, French press, moka pot, drip machine, and more. You can also choose whole beans if you prefer to grind fresh at home.

Our beans come from high-altitude, shade-grown farms in Coorg and Chikmagalur—regions known for their rich soil and coffee-growing heritage. Every bean is handpicked and carefully processed to preserve its natural character.

Yes, coffee is harvested seasonally. While green beans can be stored, we roast in small batches throughout the year to ensure freshness and highlight the subtle shifts each harvest
brings.

Keep your coffee in an airtight container, away from heat, light, and moisture. If possible, store it in a cool, dark place—not the fridge. Our resealable packs are designed to help with this.

Our specialty blends are 100% pure coffee—no added flavours or preservatives. If you're looking for flavoured options, we also offer separate blends infused with natural ingredients like vanilla, cinnamon, and chocolate.