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CO.PHI Coffee Philosophy

Artisan's Medley

Artisan's Medley

Rs. 540.00
Rs. 725.00 Rs. 540.00
25% OFF Sold out
Taxes included.

100 in stock

Coffee Details

Coffee
Beans: Arabica - Robusta Blends
Process: Washed
Roast Profile: Medium to Dark RoastOrigin: Coorg
Altitude: 1,200 - 1,350 meters
pH Level: Medium to High Acidity Coffees
Nett Qty: 250g, 400g & 930g

Description

"La Dolce Vita"" captures the essence of life's sweetest moments with rich, aromatic Arabica beans. Each sip is a harmonious balance of smooth, velvety flavors, reminiscent of a serene sunset. Indulge in the pure joy of ""La Dolce Vita"" and savor the exquisite taste of a life well-lived.

Socrates' Cup, a complex coffee blend, tantalizes the palate with a harmonious mix of Arabica and Robusta, inviting exploration, curiosity, and discovery of new flavors in every sip. This blend balances the nuanced notes of Arabica with bold undertones of Robusta, offering a rich and invigorating experience.

"Existential Espresso"" embodies the philosophical balance of being, blending Arabica's floral and fruit aromas with Robusta's rich body and creamy texture. This ideal combination represents a balance of sophisticated flavors and robust strength, offering a versatile and deeply satisfying coffee experience."

Manufactured & Marketed

Country of Origin: India
Manufactured by: Tropihill Pvt Ltd, Kodagu 571236; FSSAI: 21221108000073
Marketed by: PS ENTERPRISES, Pune 411004, Maharashtra; FSSAI 21524035001848

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Blend Details

  • Flavor Profile

    Jasmine,
    Citrus, AlmondAlmond, Cinnamon,
    Honey Almond, Hazelnut, Molasses

  • Process

    Washed

  • Roast Profile

    Medium
    Roast

  • Origin

    Coorg

  • Altitude

    1200-1350 m

  • Coffee Character

    Balanced
    & Nuanced

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About the Coffee

Discover the craftsmanship behind every cup with the Artisan’s Medley — a handpicked selection of our most expressive blends. Designed for curious palates and everyday connoisseurs, this pack lets you explore a spectrum of flavours and roast profiles. It’s a journey through thoughtful roasting, balanced bodies, and distinct characters — one brew at a time.

Region

Coorg -Coorg isn’t just where our coffee is grown — it’s where it’s born. In the hush of shaded plantations, nestled among pepper vines and silver oaks, the beans mature slowly, soaking in the rhythm of the land. What emerges is a brew layered with nuance — floral, nutty, and gently spiced — like a memory steeped in aroma.

Shade-Grown

Why Shade- grown matters? Our coffee is grown under the natural canopy of native trees — a method known as shade-grown farming. This slower, more sustainable approach allows the beans to mature gradually, developing deeper, more complex flavours. Shade-grown farms support richer biodiversity, protect bird habitats, and preserve soil health. The result is coffee that’s not only better for the planet, but also smoother, fuller, and more nuanced in every cup. It’s nature’s way of growing better coffee.