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CO.PHI Coffee Philosophy

Eureka!

Eureka!

Rs. 459.00
Rs. 560.00 Rs. 459.00
18% OFF Sold out
Taxes included.

100 in stock

Coffee Details

Coffee Beans: Arabica - Robusta Blend
Taste Notes: Cinnamon, Cloves, Chocolate
Process: Washed
Roast Profile: Medium Roast
Origin: Coorg
Altitude: 1,500 meters
pH Level: Medium Acidity Coffee
Nett Qty: 250g, 400g & 930g

Description

Discover “Eureka,” a blend that makes your taste buds dance, while creating a harmonious fusion of rich flavors and a vibrant kick. Experience the perfect balance of smooth, aromatic notes with a robust, invigorating body. Every sip is a moment of pure genius!

This clever blend features the smooth, nuanced sweetness with chocolate and nutty notes and subtle acidity of Arabica, complemented by the robust, full-bodied intensity and earthy undertones of Robusta. Best suited for black or milk-based coffee.

Manufactured & Marketed

Country of Origin: India
Manufactured by: Tropihill Pvt Ltd, Kodagu 571236; FSSAI: 21221108000073
Marketed by: PS ENTERPRISES, Pune 411004, Maharashtra; FSSAI 21524035001848

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Blend Details

  • Flavor Profile

    Cinnamon, Cloves, Chocolate

  • Process

    Washed

  • Roast Profile

    Medium Roast

  • Origin

    Coorg

  • Altitude

    1100 m

  • Coffee Character

    Strong and Vibrant

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About the Coffee

The kind of coffee that makes you pause mid-sip and go, “That’s it.” Eureka is a perfectly balanced 50/50 blend of Arabica and Robusta, layered with hints of sweet caramel, warming spices, and a touch of dark molasses. Bold but smooth, it’s made for those breakthrough moments — or any moment that needs a lift.

Region

Coorg -In Coorg, nature does most of the talking. The red soil, gentle rain, forest shade, and cool mountain air create the perfect environment for growing exceptional coffee. We source our beans from estates that preserve this balance — cultivating Arabica and Robusta in harmony with the land. The result is a cup that reflects its origin: bold, aromatic, and full of quiet complexity.

Shade-Grown

Why Shade- grown matters? Our coffee is grown under the natural canopy of native trees — a method known as shade-grown farming. This slower, more sustainable approach allows the beans to mature gradually, developing deeper, more complex flavours. Shade-grown farms support richer biodiversity, protect bird habitats, and preserve soil health. The result is coffee that’s not only better for the planet, but also smoother, fuller, and more nuanced in every cup. It’s nature’s way of growing better coffee.