How to Brew Coffee in a French Press

Rich, bold, and timeless — the French Press is a classic brewing method that brings out coffee’s natural oils and depth.

What You Need

• Freshly ground CO.PHI coffee (medium-coarse grind)
• French Press
• Hot water (just off the boil, ~93°C)
• Stirring spoon

Step-by-Step Guide

• Add 2 tbsp coffee per 200 ml water to the French Press.
• Pour in hot water and stir gently.
• Place the lid on, without pressing.
• Let steep for 4 minutes.
• Slowly press the plunger down and serve immediately.

Pro Tips

Don’t leave coffee sitting in the press — it will over-extract and taste bitter. Pour into cups or a carafe right after pressing.

Experience It with CO.PHI

For French Press brewing, try our Existential Espresso or Vienna Roast — bold, deep, and perfect for slow sipping.